Discover Les Quilles Libres: A Top Wine Bar in Lille
- Les Quilles Libres operates as a dual-purpose wine cellar and wine bar located in Lille, France, specializing in a curated selection of natural, organic, and biodynamic wines.
- The business is managed by two brothers, Simon and Antoine, who describe themselves as bon vivants with a passion for food and wine.
- The venue focuses on wines that are representative of their respective terroirs, emphasizing sustainable and artisanal production methods.
Les Quilles Libres operates as a dual-purpose wine cellar and wine bar located in Lille, France, specializing in a curated selection of natural, organic, and biodynamic wines. The establishment, situated at 45 Rue des Pyramides, serves as both a retail space during the day and a social venue in the evening.
The business is managed by two brothers, Simon and Antoine, who describe themselves as bon vivants
with a passion for food and wine. Their objective is to provide a festive and without fuss
environment where guests can discover the world of wine in a relaxed setting.
Wine Selection and Philosophy
The venue focuses on wines that are representative of their respective terroirs, emphasizing sustainable and artisanal production methods. The selection includes over one hundred references, specifically highlighting wines fermented with indigenous yeasts to reveal authentic regional characteristics.
By prioritizing natural and biodynamic options, Les Quilles Libres aims to demystify natural wines. The establishment is designed to be an accessible experience for both experienced connoisseurs and those who are simply curious about organic wine production.
Guests have the option to taste these selections either by the glass or by the bottle, catering to different preferences and price points.
Culinary Offerings
To accompany the wine selection, Les Quilles Libres provides a food menu that changes according to the seasons. The culinary focus is on sustainable and artisanal products, extending the establishment’s commitment to quality from the wine to the food and non-alcoholic beverages.
The menu features items intended for sharing, including:
- Charcuterie and cheese boards (planches)
- Focaccias
- Hummus
- Various fresh dishes
Operational Details
Located in the Wazemmes and Sébastopol areas of Lille, the establishment maintains specific operating hours to balance its roles as a cellar and a bar. The venue is closed on Mondays and Sundays.
Opening hours are as follows:
- Tuesday through Friday: 15:30 to 00:00
- Saturday: 11:30 to 00:00
The establishment can be contacted at 03 20 78 09 90 for inquiries or table reservations.