[사진]OSEN DB.
[OSEN=하수정 기자] On the afternoon of the 26th, the KBS 2TV entertainment ‘Donkey’s ears are the boss’s ears’ (hereafter referred to as ‘donkey’s ears’) depicts a wonderful world of Chinese food ingredients that caused the cast members to panic.
On this day, Jeong Ji-seon, a top chef in the Chinese food world, took his staff to Daerim Market, the biggest Chinatown in Korea and the location of the movie ‘Crime City’, to teach them about various ingredients. The shops that Jung Ji-seon visited were full of strange ingredients such as the duck’s head and tongue, pig’s ears, nose and tongue, cow’s genitals and frogs, which terrified the cast.
Kim Hee-chul, who was watching the video, said that he had eaten frog hotpot while dining with the heroine of ‘Uicheon Doryonggi’, and Oh Ha-young had eaten a large grilled caterpillar when he went to’ r jungle.
Jeong Ji-seon, who finished shopping for ingredients, ordered an unknown dish at an authentic Chinese restaurant that only locals go to.
Later, when Jung Ji-seon made a dish with the ingredients she bought, Jeon Hyun-moo said he hated it, saying, “It’s like watching a horror movie,” raising questions about what it would be.
Meanwhile, Jung Ji-seon, who brought stinky tofu, one of the seven stinkiest foods in the world, to the studio and opened a bottle of stinky tofu. Today’s broadcast focuses on.
The amazing Chinese food experience that shocked and horrified the cast can be seen today (26th) at 4:45pm on KBS 2TV’s program ‘The boss’s ears are donkey ears’.
/ hsjssu@osen.co.kr
[사진] KBS ‘The boss has donkey ears’
Sujeong Ha (hsjssu@osen.co.kr)
