Somchuan Veterinarian Mr. Rattana Mangkhalanon Director General of the Department of Livestock Development revealed that the Quality Inspection Office of Livestock Products, Department of Livestock Development, reported the results of laboratory analysis. From the collection of samples of meat and pork and beef intestines soaked in formaldehyde seized from smuggled production sites in Chonburi Province for examination. by confirming that contaminated formalin was found in the water and parts of organs soaked in the tank. Salmonella contamination was also found in frozen meat cuts in refrigerated containers prepared for distribution. Salmonella is a bacteria. It can become contaminated during unclean slaughter and unhealthy storage.
Currently, Chonburi Animal Quarantine Station staff together with police officers from the Consumer Protection Crime Prevention Division and officers from Chao Phraya Surasak Municipality, Sriracha District, Chonburi Province Accept meat parts and internal organs and pork and cattle that n are seized in the establishments in the Chao Phraya Surasak Municipal area, a total of about 25,000 kilograms, by the owners of the establishments. All of them were destroyed by landfills in Chao Phraya Surasak Municipal area and Chachoengsao Animal Quarantine Station. By spraying a disinfectant to destroy germs in the establishment and also at the place of burial This is in accordance with the Animal Epidemic Act BE 2558 because such carcasses are not safe for consumers and contain pathogens that are harmful to consumers
