Saigon Co.op Ensures Smooth Transportation and ‌Supply of Goods Amidst ⁣Weather Conditions

The number of ⁣vehicles diverted by Saigon ⁤Co.op ⁢from other centers to serve the Northern market has ‍tripled compared to normal ⁢days. In addition⁤ to ⁤specialized vehicles and insulated vehicles, Saigon Co.op Distribution Center has flexibly‌ used compact trucks to move⁣ quickly on the roads. Thanks to that, ⁣although some areas are ‌flooded, Saigon Co.op still ensures smooth transportation from the whole country to the Northern Distribution Center and from ​the Center to the Co.opmart and Co.op⁤ Food systems.

Increased Supply of Leafy Vegetables and Fruits

Leafy vegetables and fruits are the products most affected by​ the weather, so Saigon Co.op has increased ⁢the supply of these products from Dong Nai, Lam Dong, Da⁤ Lat and some provinces in ⁢the Southwest. Saigon⁢ Co.op has ordered more than 200 tons including water ‍spinach, sweet ⁢cabbage, ⁤squash, cabbage, cucumber,⁤ tomato, lettuce,⁢ bell pepper, gourd,‌ pumpkin, grapefruit, banana, mango, watermelon, cantaloupe, orange… from gardeners, cooperatives, business households… ⁢and will continuously transport them from the South to the ​North.

Guiding Suppliers to Deliver Products Directly to Supermarkets

Co.opmart also guides‍ suppliers of livestock‍ and⁣ poultry meat to deliver products directly ⁤to‍ supermarkets. This way, the⁣ products will retain their freshness while maximizing the transportation system of both parties, a representative‌ of ‍Saigon ‌Co.op added.

Extended Service Hours ⁣and​ Increased Staff ‌Support

At each point of sale, Co.opmart has extended its ‍service hours, closing only when the last customer leaves.​ Co.opmart ​staff are on duty at the product ⁣lines, ‍cash ⁤registers, warehouses, ⁣etc. to‌ support customers‌ in shopping conveniently and quickly. Purchasing⁤ power and the​ number of⁣ customers at the ⁢supermarket increased​ by 50% ‌compared to normal days.

Increased Online Orders and Delivery Solutions

Online orders (via‍ Co.op online website and hotline) increased 2-3 times, ​focusing on dry food groups such as noodles, vermicelli, instant⁤ pho noodles, dry food, milk, and candy. Orders are arranged by staff, with efforts to deliver within the‍ day. For ‌areas with traffic disruption,⁤ Co.opmart ‌discusses with customers to ​find the most convenient delivery solution.

Promotions and Discounts on Essential Items

In addition to‌ ensuring‍ the supply of goods, ensuring food hygiene ⁢and safety and stable prices, Co.opmart continues to carry out promotions to⁢ bring essential‍ items to deeper discounts.