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- Buenos Aires - Meat prices in Argentina surged ahead of overall inflation during March, according to a report from the Chamber of industry and Commerce of Meats and...
- Ciccra, led by Miguel Schiariti, estimates that beef cuts increased by an average of 6.4% in March.
- The price increases occurred alongside the usual seasonal rise in education costs, and also meaningful adjustments to regulated prices and a 6.3% increase in the cost of food...
Argentina Meat Prices Outpace Inflation in March
Table of Contents
- Argentina Meat Prices Outpace Inflation in March
- Argentina Meat Prices & Inflation: A March 2025 Overview
- did Meat Prices in Argentina Outpace Inflation in March 2025?
- What were the Main Drivers of Price Increases During March?
- Which Meat Cuts Experienced the Largest Price increases in March?
- How Did Beef Cuts compare to Inflation in March 2025?
- What Were the Annual Price Increases for Beef Cuts from March 2024 to March 2025?
- How did Chicken Prices Change?
- Were There Any Changes in Cattle Slaughter Numbers?
- What Were the Specific Changes in Cattle Slaughter Numbers in Q1 2025?
- Key Price Increases at a Glance
Buenos Aires – Meat prices in Argentina surged ahead of overall inflation during March, according to a report from the Chamber of industry and Commerce of Meats and Derivatives (Ciccra). The group had warned that rising meat counter prices would put additional pressure on inflation, even as it showed signs of slowing down earlier in 2025.
Ciccra, led by Miguel Schiariti, estimates that beef cuts increased by an average of 6.4% in March. This contrasts with the national inflation rate of 3.7% reported by INDEC,the national statistics agency.
The price increases occurred alongside the usual seasonal rise in education costs, and also meaningful adjustments to regulated prices and a 6.3% increase in the cost of food and beverages, according to the report.
Vegetable Prices See Largest Jump
Vegetable prices saw the most significant increase, climbing 39.5% in March. Meat and meat derivatives rose by 6.2%, while other products experienced more moderate increases, ranging from 1.4% to 2.2%.
Beef Cuts vs.Inflation
According to Ciccra, nearly all beef cuts saw price increases that outpaced inflation. The “quadril” cut led the way with an 8.5% increase, followed by “palette” (7.5%), “nalga” (7.1%), “roast” (4.7%), common ground beef (4%), and frozen hamburger patties (2.9%).
Chicken prices showed the largest increase among meats, rising 10.4% after a period of price stability.
Annual Comparison Shows Significant gains
Over the past 12 months, several beef cuts have seen price increases exceeding overall inflation.Comparing March 2024 to March 2025,beef prices averaged a 61% increase,while INDEC-measured inflation accumulated 55.9%.
The “quadril” cut again led the annual increases, rising 66.9%, followed by “roast” (66%), “nalga” (64.2%), “palette” (56.5%), and common ground beef (50.9%). Frozen hamburger patties recorded a 40.7% annual increase, while whole chickens rose by 44.2%.
Slaughter Numbers Decline
Cattle slaughter numbers in the first quarter of 2025 totaled 3.2 million head, a 2.4% decrease compared to the same period last year, representing nearly 80,000 fewer head. The industry processed 1.7 million male cattle between January and March, a 1.4% decrease compared to 2024.
Slaughter of bullfights and bulls fell by 2.6% and 17.3%, respectively, while steers partially compensated with a 9.2% increase.
On the female side,1.4 million head were slaughtered during the first quarter of 2025, a 3.5% year-on-year decrease. Females accounted for 46.4% of total slaughter in January-March, similar to last year’s levels.
With these levels of industrialization, beef production in the first quarter of 2025 reached 735,000 tons, 1.8% below the level produced in the same period of 2024.
Argentina Meat Prices & Inflation: A March 2025 Overview
This article analyzes Argentina’s meat prices in March 2025, comparing them too inflation trends and examining the factors contributing to these price changes. We’ll explore which cuts of meat saw the most notable increases and also delve into trends in cattle slaughter numbers. All data is sourced from the provided article.
did Meat Prices in Argentina Outpace Inflation in March 2025?
Yes, according to the Chamber of Industry and Commerce of Meats and Derivatives (Ciccra). Beef cuts increased by an average of 6.4% in March, while the national inflation rate, as reported by INDEC, was 3.7%.
What were the Main Drivers of Price Increases During March?
Several factors contributed to the rise in prices, including:
- Seasonal increases in education costs
- Adjustments to regulated prices
- A 6.3% increase in the cost of food and beverages
Which Meat Cuts Experienced the Largest Price increases in March?
The “quadril” cut saw the most significant increase at 8.5%. Chicken prices also increased substantially, by 10.4%
How Did Beef Cuts compare to Inflation in March 2025?
The provided article indicates that almost all beef cuts experienced price increases above the national inflation rate of 3.7% in March.
What Were the Annual Price Increases for Beef Cuts from March 2024 to March 2025?
Over the past 12 months, beef prices rose significantly. Here’s a breakdown of some key cuts and their annual increases:
- “Quadril”: 66.9%
- “Roast”: 66%
- “Nalga”: 64.2%
- “Palette”: 56.5%
- Common Ground Beef: 50.9%
- Frozen Hamburger Patties: 40.7%
- Whole Chickens: 44.2%
How did Chicken Prices Change?
Chicken prices increased by 10.4% during March, after a period of price stability based on the article.
Were There Any Changes in Cattle Slaughter Numbers?
Yes, cattle slaughter numbers decreased during the first quarter of 2025 compared to the same period the previous year.
What Were the Specific Changes in Cattle Slaughter Numbers in Q1 2025?
Here’s a summary of the changes, comparing Q1 2025 to Q1 2024:
- Total cattle slaughter: 3.2 million head, a 2.4% decrease.
- Male cattle slaughter: 1.7 million head, a 1.4% decrease.
- Slaughter of bullfights and bulls: Decreased by 2.6% and 17.3%, respectively.
- steers: Increased by 9.2%.
- Female cattle slaughter: 1.4 million head, a 3.5% decrease.
- Beef production: 735,000 tons, 1.8% below the level of the same period of 2024.
Key Price Increases at a Glance
| meat Cut | March 2025 Increase | Annual Increase (March 2024-March 2025) |
|---|---|---|
| Quadril | 8.5% | 66.9% |
| Roast | 4.7% | 66% |
| Nalga | 7.1% | 64.2% |
| Palette | 7.5% | 56.5% |
| Common Ground Beef | 4.0% | 50.9% |
| Frozen hamburger Patties | 2.9% | 40.7% |
| chicken | 10.4% | 44.2% |