Delivering Cleanliness: China’s Innovative Approach to Restaurant Hygiene
- Since last month, delivery riders in China have been required to take photos of problematic restaurants and report them.
- Shenyang City's food hygiene supervisor visits the restaurant with a photo of the report.
- [치화이/선양시 시장관리국 소장 : "요리를 하면서 주방장이 위생 장갑을 착용하지 않았어요.
[앵커]
Since last month, delivery riders in China have been required to take photos of problematic restaurants and report them.
It is said to be perfectly effective.
[리포트]
Shenyang City, Liaoning Province.
Shenyang City’s food hygiene supervisor visits the restaurant with a photo of the report.
[치화이/선양시 시장관리국 소장 : “요리를 하면서 주방장이 위생 장갑을 착용하지 않았어요. (마스크는 썼네요.) 마스크도 쓰지 않고 위생 장갑도 착용하지 않았습니다.”]
The restaurant in question was also found to have problems with food hygiene and was ordered to make corrections.
The biggest advantage of reporting delivery riders is the efficiency of food hygiene supervision.
[치화이/선양시 시장관리국 소장 : “장점은 위반 사항을 즉시 포착합니다. 점검을 나가면 도착 전에 식당은 이미 만반의 준비를 하고 우리를 기다리죠.”]
In October alone, we discovered more than 40 violations with over 100 reported photos.
As improvement in hygiene issues at delivery restaurants has shown results, it is spreading throughout China.
However, for the safety of delivery riders who report photos, personal information is said to be kept strictly confidential.
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