Goat Cheese Recall: Listeria Concerns Trigger Three New Product Withdrawals
Urgent Goat Cheese Recall: Listeria Risk Prompts FSAI Warning
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Consumers are being warned to check their fridges following a recall of three different goat cheese products in Ireland due to the potential presence of Listeria monocytogenes. The Food Safety Authority of Ireland (FSAI) has issued the recall notice, urging retailers to remove affected products from shelves and consumers to avoid consuming them. This follows a separate recall issued yesterday for a batch of Spar Chèvre goats cheese, also linked to potential listeria contamination.
Which goat Cheese Products Are Affected?
the current recall impacts the following products:
SuperValu Goat’s Cheese,110g: Specifically,batches with use-by dates of august 7th and August 12th.
‘Freshly prepared by Our Cheesemongers Goats Cheese’: This applies to various pack sizes with use-by dates of August 11th and August 12th.
SuperValu Chevre Log: All pack sizes with use-by dates up to and including today’s date are affected.
[Image of Goats cheese products under a recall notice by the FSAI due to listeria]
The three goats cheese products that have been issued with a food recall notice by the FSAI
Retailers are obligated to display prominent recall notices at the point of sale to inform customers. If you have purchased any of these products, particularly if you fall into a vulnerable category (see below), it’s crucial to check the use-by date and packaging.
What is Listeria and What Are the Symptoms?
Listeria monocytogenes is a bacterium that can cause a foodborne illness called listeriosis. While symptoms are frequently enough mild, they can be serious, especially for certain groups.
Symptoms of Listeriosis
Common symptoms of listeria infection include:
Mild flu-like symptoms (fever, muscle aches)
Gastrointestinal issues such as nausea, vomiting, and diarrhoea.
In rare cases,listeriosis can lead to more severe complications. The FSAI states the time between consuming contaminated food and the onset of symptoms typically ranges from three to 70 days, with an average incubation period of three weeks.
Who is Most at Risk?
Certain individuals are more susceptible to severe illness from listeria:
Babies and Infants: Their immune systems are still developing.
Pregnant Women: Listeriosis can cause miscarriage, stillbirth, or serious illness in newborns.
Individuals with Weakened Immune Systems: This includes the elderly and those with underlying health conditions.
If you are in one of these groups and experience symptoms after consuming goat cheese, seek medical attention instantly.
Is This Recall linked to Other Recent Food Safety Issues?
The FSAI has confirmed that, at this time, ther is no evidence linking this goat cheese recall to the recent listeriosis outbreak associated with ready-to-heat meals, or the earlier recall of spinach and mixed leaves products. The authority is treating each incident as separate and conducting thorough investigations.
What Should You Do If You Have Affected Goat Cheese?
The FSAI advises consumers not to eat the implicated batches of goat cheese. If you have purchased any of the recalled products, you should:
Discard the product immediately. Do not taste it.
Contact your retailer for a full refund.
* Ensure your refrigerator is thoroughly cleaned to prevent any potential cross-contamination.
Stay Informed
For the latest updates and information on food safety, visit the Food Safety authority of Ireland website: https://www.fsai.ie/
Watch: What is Listeria? https://www.rte.ie/news/health/2025/0724/1525148-what-is-listeria/
this recall serves as a crucial reminder of the importance of food safety and vigilance when handling and consuming dairy products. Staying informed and taking appropriate precautions can definitely help protect yourself and your family from foodborne illnesses.