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Harvesting Joy: How Yunnan’s Unique Flavors Elevate the Mid-Autumn Festival Experience

Harvesting Joy: How Yunnan’s Unique Flavors Elevate the Mid-Autumn Festival Experience

September 17, 2024 Catherine Williams - Chief Editor News

Yunnan News Pictorial·Yunnan Story丨Add some Yunnan flavor to Mid-Autumn Festival

Mid-Autumn Festival Customs of Ethnic Minorities in‍ Yunnan

In ‍Yunnan, the most ⁤distinctive Mid-Autumn Festival customs are the ethnic minorities’ “moon worship”, “moon noise”, “moon dance“, “moon stringing”⁤ and so on.

Mid-Autumn Moon ⁣at Daguan Tower, photo by Chen Fei (file photo)

The Dai‍ People’s “Worship the Moon” ⁢Tradition

The Dai people in Yunnan have a tradition of “worshiping the moon”. ‌It is said that the young​ Yan Jian once led the Dai people to defeat the enemy. After his death, Yan Jian turned into the moon and brought light to the Dai people.

Miao women making glutinous rice cakes
During the Mid-Autumn Festival, Miao women from Luoping Village, Banli Town, Suijiang County, Zhaotong City, make glutinous rice cakes. (File photo)

The Miao People’s ⁢”Moon Festival” Activity

In⁢ the ancient legend of​ the Miao people, the moon is a loyal, honest, hardworking and brave young ⁢man. The beautiful young girl Shuiqing rejected ninety-nine young men who proposed to her, but fell deeply in love with ‌the moon.

Axi Moon Dance

Axi Moon Dance is the most representative​ folk dance ⁢of the Axi ‌people of​ the Yi nationality. It is called “Gasbi” in the Axi language, which means‌ “joyful dance”.

De’ang Ethnic Group’s “Stringing the Moon” Activity

For young men ‍and women of the De’ang ethnic group, ⁤the Mid-Autumn Festival⁢ is a good day for romance. When the moon is ‌high in ​the sky, young men and women gather on nearby mountains to play gourd pipes and sing love songs.

Yunnan’s Unique Mid-Autumn Festival⁤ Food Culture

Among China’s traditional festivals, unique food culture is a key part, and Yunnan people also have a unique Mid-Autumn Festival food culture.

Freshly baked​ ham mooncakes
Freshly baked ham​ mooncakes

Yunnan Ham‍ and Chestnuts

Yunnan ‌ham is cut into pieces, ‍and the best part is sliced ​​and eaten raw. This is a deep-rooted traditional item in Yunnan. During the Mid-Autumn Festival, Yunnan ham can be eaten in many ways, such as stir-frying, boiling, frying, deep-frying, steaming, stewing, etc., and its taste is fresh,⁤ fragrant and delicious.

Chestnuts ready for cooking
Chestnuts ready for cooking (data map)

Walnuts and Other Traditional Delicacies

Walnuts are similar nuts. Around the Mid-Autumn ‌Festival, the walnuts ⁢in Zhenyuan County, ⁣Pu’er City are full of ‌flesh. The villagers make delicious dishes with the⁢ walnuts⁢ they have picked.

Conclusion

Mid-Autumn Festival is filled with festive joy. No matter how time passes, no matter ​how the years change, the moonlight is bright and the love is lingering. I wish you a long life and we can share the beauty of the moon together even though we are thousands of miles apart.

Produced by Cloud News

Planning: Xie Wei

Coordinator: Zhang Haiyan, Huang Jialun

Yunnan Daily-Yunnan News Reporter: Dai Fei Wang Yi

Art Editor: Lin Xianfu

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Mid-Autumn Festival, Yunnan, Yunnan Daily, Yunnan Net

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