Mercotte Exits Cyril Lignac’s Show After 14 Years
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The Sweetest Farewell: Mercotte Steps Down from “The Best Pastry Chef” After 14 Years
Lyon, France – August 19, 2025 – After 14 seasons of delectable delights and challenging creations, pastry chef Mercotte has announced her departure from the popular French television show, “Le Meilleur Pâtissier” (The Best Pastry Chef). The news, which broke recently, has sent ripples through the culinary world and left fans wondering what’s next for the iconic judge.
Mercotte, whose real name is Claire Shappey, has been a constant presence on the show since its inception, alongside Cyril lignac. Her expertise and discerning palate have been instrumental in discovering and nurturing some of France’s most promising pastry talents, including 17-year-old Timothée from Lyon, who made history as the youngest winner of the competition.
The show, known for its high-stakes challenges and heartwarming moments, has seen numerous contestants vie for the title of “Best Pastry Chef.” The most recent season concluded on December 7, 2022, with a grand finale hosted by Cyril Lignac and Pierre Hermé.
While the reasons for Mercotte’s departure haven’t been explicitly stated, reports suggest she is pursuing new opportunities. She has already received numerous accolades throughout her career, including being named “Pastry Chef of the Year” by Le Chef magazine in 2016 and Gault et Millau in 2017. Most recently, in 2023, she achieved a historic milestone by becoming the first woman to be crowned “World’s Best Pastry Chef.”
Mercotte’s departure marks the end of an era for ”Le Meilleur Pâtissier,” but her legacy as a champion of pastry arts will undoubtedly continue to inspire generations of bakers and pastry chefs to come. The show will undoubtedly face a new chapter,but the sweet memories and lessons learned under Mercotte’s guidance will remain a cherished part of its history.
