Savoring Sunshine: How Thirsty Lion Gastropub Brings a Taste of Joy to Arizona

After the pumpkin patch, we headed out for dinner.

I was actually planning to eat inside the pumpkin patch venue, but

It was just getting crowded and noisy, and there weren’t many lights and it was dark.

It was difficult to eat with my 3 year old daughter, so we decided to go out.

It’s just 7pm on a Saturday night.

Previously, I was looking for a restaurant at this time, and I came across an amazing place.

(No matter how many shops I went to, it was so crowded that I couldn’t get anything done, so I gave up and went TOGO.)

So, after thinking about it, I came here for the first time in a while.

There are restaurants that are family-friendly, such as Olive Garden and Red Robin.

It’s very crowded on Saturday, and I can’t take my daughter to a fancy restaurant.

(Actually, I wanted to take him to the Sicilian Butcher next to this restaurant…)

So, here’s a stylish and reasonably priced restaurant.

This restaurant also has a seasonal menu.

There was also a kids menu.

Calamari, my daughter’s fish and chips, and my cheeseburger.

My daughter was eating fries with ketchup.

Before my daughter was born, even at restaurants like this, the food was not standard.

I liked eating the specials of the day, but I was always looking for something my daughter could eat.

I can no longer eat what I like because I have to order it.

But when my daughter goes to a restaurant, she gets excited and happy, and I just want to go there.

If I was at home, I could eat whatever I wanted.

Looking for a new restaurant and going to eat

I loved her more than anything, but since my daughter became my number one,

It’s hard to do, but now I’m happiest when I see my daughter eating potatoes so deliciously.