Bun Appétit: The Great Divide – Traditional Chicken Buns vs Modern Twists: Which One Reigns Supreme

Recently, some netizens posted on the Facebook group “Hong Kong Tea Restaurants and Food Concern Group”, complaining that traditional chicken nuggets have lost their shape in modern society. It is difficult to eat the ingredients that were known in the past in today’s chicken nuggets. Although they can be eaten, because the cooking techniques are different and the taste is very different from before. The post has sparked discussion among netizens. The most challenging question is: What is authentic? What is tradition? How did the original poster know the original version of Ji Zha’s consolidated impression? Some netizens also pointed out that there were different types of chicken nuggets in the past, and even mentioned the options of cotton chicken and chicken nuggets! I wonder: how would readers choose?

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Is the Traditional Chicken Roll Out of Style? Users Discuss Which Chicken Roll Ingredients Are Different

According to online information, the full name of Chicken Tie is “Four Treasures Chicken Tie”. As the name suggests, the outer skin is wrapped with four materials. Some gourmet netizens pointed out that the outer skin is divided into two types: Huaishan and bean curd skin, and the materials inside have changed over time. There are some changes, such as replacing the fish maw with pork skin, replacing the chicken fillet with crab fillet, replacing the lean meat with ham, etc., and even reducing the meat and replacing it. with mushrooms or taro. However, some netizens said, aside from the topic, they would rather have cotton chicken than chicken skin, because the “cotton” fish maw absorbs juice and is super delicious! Some netizens pointed out that although the chicken nuggets commonly consumed today have undergone considerable changes, if you want to find chicken nuggets with a traditional flavor in Hong Kong, whether it’s the Huaishan version or the bean curd husk version, you can still find them if you’re careful. ! Readers, are you particularly careful about chicken nuggets?

It should be very expensive now

Enough food

There are 2 types of chicken nuggets

Each sect is slightly different

Is it authentic?

Why call it primitive first?

cost issue

Red Yam Chicken Rolls are still available

Would it be the other way around if lean meat was the most authentic?

Actually there are many more to be found in Hong Kong!

But netizens would prefer cotton chicken

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