Campaign Butchers Launch Business
- LOUDEAC, France (AP) — Two experienced butchers have joined forces to launch "Country Butchers," a new business serving plémy and Haut-Corlay in the Côtes-d'armor region of Brittany.Alexandre Moy,...
- moy and bourneuf previously worked at Quintin Viandes. Following their departures, they decided to continue in the same line of work, offering cutting and beef services for cattle,...
- "We transport livestock to the slaughterhouse and then collect it for custom cutting for the customer."
Country Butchers: New Venture launches in Brittany
Table of Contents
- Country Butchers: New Venture launches in Brittany
- Country Butchers: Your Questions Answered
- What is “Country Butchers”?
- Who are the Founders of Country Butchers?
- What Services Does Country Butchers Provide?
- Who Are Country Butchers’ Current Clients?
- What Are Country Butchers’ future Plans?
- Where Does Country Butchers Operate?
- How Can I Contact Country Butchers?
- What Advantages Does Buying From Country Butchers Offer?
- Where Did Alexandre Moy and Marius Bourneuf Work Previously?
- What are the key differences between wholesale and retail in the context of Country Butchers?
LOUDEAC, France (AP) — Two experienced butchers have joined forces to launch “Country Butchers,” a new business serving plémy and Haut-Corlay in the Côtes-d’armor region of Brittany.Alexandre Moy, bringing 26 years of experience to the table, has partnered with Marius bourneuf, who has eight years in the trade, after both were dismissed from their previous employer.
The company was established in April 2025.
Cattle Collection and Custom Cutting Services
moy and bourneuf previously worked at Quintin Viandes. Following their departures, they decided to continue in the same line of work, offering cutting and beef services for cattle, pigs, and sheep.
“We also handle cattle collection,” Moy said. “We transport livestock to the slaughterhouse and then collect it for custom cutting for the customer.”
Currently, the business serves primarily breeders, accounting for 80% of their clientele, with the remaining 20% comprising individuals and local communities.
“We aim to expand sales to individual customers,” Bourneuf stated. “There is notable demand, and buying wholesale offers considerable savings.”
Future Plans Include New Laboratory
To improve cold chain preservation, particularly during the summer months, Country Butchers plans to open a new laboratory at the beginning of next year.
The two partners divide their service area, with Bourneuf managing the Corlay side and Moy overseeing the Plémy area.
Alexandre Moy can be reached at 07 86 81 19 38. Marius Bourneuf’s contact number is 06 03 60 11 78.
Country Butchers: Your Questions Answered
Here’s an informative Q&A about the new business venture, “Country Butchers,” launched in Brittany, France. This details is based solely on the provided content, ensuring accuracy and relevance.
What is “Country Butchers”?
Country Butchers is a new business in brittany, France, launched in April 2025.The business is based in Plémy and Haut-Corlay, in the Côtes-d’armor region.
Who are the Founders of Country Butchers?
The business is a collaboration between two experienced butchers:
Alexandre Moy: With 26 years of experience.
Marius Bourneuf: With 8 years of experience.
They joined forces after leaving their previous employer.
What Services Does Country Butchers Provide?
Country Butchers primarily offers meat cutting and beef services. They work with:
Cattle
Pigs
Sheep
They also provide cattle collection services, transporting livestock to the slaughterhouse and then collecting it for custom cutting based on customer needs.
Who Are Country Butchers’ Current Clients?
The business primarily serves breeders.
Breeders: 80% of clientele.
Individuals and Local Communities: 20% of clientele.
What Are Country Butchers’ future Plans?
Country Butchers aims to broaden its customer base and expand sales to individual customers. They plan to open a new laboratory at the start of the following year to improve cold chain preservation, especially during the summer months.
Where Does Country Butchers Operate?
The business serves the Plémy and Haut-Corlay areas in Brittany. The service area is divided between the partners:
Marius Bourneuf: Manages the Corlay side.
alexandre Moy: Oversees the Plémy area.
How Can I Contact Country Butchers?
here are the contact details:
Alexandre moy: 07 86 81 19 38
* Marius Bourneuf: 06 03 60 11 78
What Advantages Does Buying From Country Butchers Offer?
While the article doesn’t detail all the advantages,it does highlight that buying wholesale offers considerable savings,according to Bourneuf.
Where Did Alexandre Moy and Marius Bourneuf Work Previously?
Before starting Country Butchers, both moy and Bourneuf worked at Quintin Viandes.
What are the key differences between wholesale and retail in the context of Country Butchers?
The primary difference mentioned is related to cost savings.The existing article highlights an aim to expand sales to individual customers, with the explicit mention that “buying wholesale offers considerable savings.”