Asia-Pacific Economic Cooperation Conference (APEC) hosted by Thailand Welcoming international leaders in 21 economic zones of the world by Charoen Pokphand Foods Public Company Limited or CPF as a leader in integrated agro-industrial and food businesses. Take part in demonstrating the potential of the production process Sustainable product development under the concept of the World’s Sustainable Kitchen Towards Net-Zero
(17 November) Mr. Peerapong Krinchai, Executive Vice President of Central Engineering and welcomed Ms. Anakawee Churat, Senior Vice President of Marketing, CPF, the media who visited the CP-CPF booth, emphasized sustainable business practices. By focusing on the BCG method, circular economy bioeconomy and the Green Economy (Bio-Circular – Green Economy Model -BCG) to aim for net zero greenhouse gas emissions (Net-Zero) in 2050 or 2050, in accordance with goals’ the government and the goals of the world.
Mr Peerapong said CPF has a clear policy towards Net-Zero in 2050, which has now applied innovation and technology to the production process throughout the chain. It is a clean technology and it reduces greenhouse gas emissions, for example, solar power generation. The aim is to achieve 100 MW by 2025. It is a matter of using clean energy. and is in the process of studying the use of EVs in the production process Using IoT technology to record production data to improve production processes to be more efficient. And also focus on BCG principles, such as the use of bio-energy (bio-gas) in layer chicken farms that ferment manure into gas. and use gas to produce electricity
by the end of this year CPF has announced to stop using 100% coal fuel for its operations in Thailand. and turn to using biomass (biomass) such as tree bark instead, etc. Currently, CPF has a share of renewable energy use. (biological energy biomass energy and solar energy) is 27% of the total energy consumption. and seek to expand the productivity of these energy increases
What CPF is doing today look primarily at the benefits to the nation and the people Then look at the benefits of the organization as the last priority according to the philosophy of the 3 benefits of the CP Group At the same time, in terms of sustainability We focus on a global scale Seeing the changing conditions, global warming, floods, droughts which have serious effects believe that a sustainable business CPF contributes and drives other businesses to be able to move towards sustainability together And as CPF is a leader in the livestock and food business. We also look after our supply chain. as part of the CPF sustainability process
On the other hand, Ms Anakawee said CPF places importance on the continuous development of new products. It takes into account 3 factors, namely Innovation, Wellbeing and Planet. Innovation has always been a concern for CPF. CPF’s food innovation focuses on meeting consumer needs. environmentally friendly Including having a sustainable production process As for Wellbeing, we develop products that improve the health of consumers.
In the past, we launched CP Selection pork and chicken products that use innovative farming with antibiotic-free probiotics. The third factor is Planet CPF in collaboration with the RD Center and the engineering team. and supply chain Ensure that all product development meets sustainability requirements throughout the production chain.
In addition, CPF is proud to have the opportunity to introduce sustainable products, the plant-based meat innovation Meat Zero and Benja Chicken, as a special menu to be served at the 2022 APEC CEO Summit Reception dinner. the world has tasted deliciousness. which are two products There is a production chain under the concept of the BCG model, emphasizing food quality that reduces greenhouse gas emissions.
