Indulge in a Dreamy Delight: Atsugi’s Vibrant Oyster and Cream Cheese Pie Recipe

Atsugi’s colorful dream recipe Recipe

Update date: 2024.9.27

Materials (6 points)

• Oyster…1 piece
• Pie sheet (frozen)…1 sheet
• Cream cheese…50g

【A】

• Granulated sugar…1 tablespoon
• Lemon juice…1 teaspoon

How to make

1. Bring the cream cheese to room temperature and thaw the puff pastry at room temperature for 10 minutes. Cut the oysters into quarters, remove the stems and skin, and cut into 1cm cubes.
2. Put oysters from Step 1 and A into a bowl and heat in a 600W microwave for 3 minutes.
3. Mix 2 lightly, heat in the microwave at 600W for another 2 minutes, and let cool.
4. Roll out the puff pastry to about 3mm thick, cut into 6 equal pieces, and poke holes all over with a fork, leaving about 1cm around the edges.
5. Spread cream cheese on the hole in step 4 and place step 3 on top.
6. Bake in an oven preheated to 200℃ for about 10 minutes.

One point about oysters

• If the stem is green, it is good quality.
• It is delicious if the color is even and the colors are bright.
• The brown dots called sesame are discolored tannins.

How to store oysters

Store in a plastic bag in a cool, dark place. If you want to store it for a long time, put it in a plastic bag with the stem facing up and put it in the crisper.

Oyster ingredients and effectiveness

Astringent ingredients prevent hangovers.
Plenty of vitamin C

There are many types of oysters, including Fuyugaki and Jirogaki. While it has a strong sweetness, it also contains a unique astringent component. Shivol is a type of tannin. It is expected to suppress the harmful effects of alcohol, and is useful in preventing hangovers. It also contains water and potassium, which also helps eliminate alcohol. It’s also high in vitamin C, with one serving providing the required daily dose. Vitamin C has an antioxidant effect, but it also contains many types of carotenoids such as cryptoxanthin and lycopene, which have even stronger antioxidant effects and are recommended for anti-aging. Dried persimmons reduce vitamin C, but instead increase beta-carotene, potassium, and dietary fiber compared to fresh fruits.

This month’s recommendations!
seasonal agricultural products

Seasonal Agricultural Products

Astringent ingredients prevent hangovers.
Plenty of vitamin C

To purchase seasonal agricultural products, please visit JA Atsugi’s agricultural direct sales store “Yumemiichi”!

JA Atsugi Agricultural Products Direct Sales Shop

“Yumemi City” connects producers and consumers. In addition to delivering fresh, safe, and reliable local agricultural and livestock products, we aim to promote the importance of food and agriculture and local production for local consumption.