‘Ttoganjip’ satirical “I will always do it without shame” decision on stop

Satire broadcaster presents restaurants in ‘Bukchon’.

On the 16th, the YouTube channel ‘Funny things are coming up’, ‘I found a hot steamed restaurant in Bukchon for 40 years | I uploaded a video called ‘Another House EP.26’.

The video, under the name ‘Ttoganjip’, is a content that introduces restaurants in various regions with the concept of being introduced to ‘the house I went to again’ because satire is palatable to citizens on the street

In the released video, Satire goes on a food tour in Bukchon. The first menu is introduced to a spicy ramen jjamppong restaurant. He ate ramen and said, “It doesn’t taste like ramen, and it doesn’t taste like jjambbong. Instead, it tastes like stir-fried ramen that’s a little spicy. However, the red pepper powder is very spicy, and is the basic basic flavor with such red pepper powder. I eat ramen with soup flavor. But this one tastes better with noodles than with soup,” he said, whetting his appetite.

Then, it is recommended to be a truffle gnocchi restaurant and goes to the restaurant. He took a bite of the gnocchi and said, “This is not crispy, but the chewy texture of rice cakes lives on on the outside. That’s why it feels a little wet.”

Next, Poongja is recommended as Samgyetang’s restaurant and goes to the restaurant. Explaining how to eat Samgyetang, he said, “First take the glutinous rice, then lightly moisten the glutinous rice with the broth. Tear the flesh of Samgyetang and put it in there. It’s delicious if you eat it with a piece of radish kimchi radish.”

Finally, he goes to eat kalguksu. Satire says, “You look extremely provocative. not stimulating If you say ‘red’, you think it’s very salty, spicy, and stimulating, but it’s not,” raising curiosity about the taste of kalguksu.

In a situation where all the visits to the restaurant are over and you have to choose only the last house, Satire says, “I’m sorry. hold off again If you don’t have this exact certainty, I think it’s right to put it off. I will always do it without shame.”