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Vegetarian Festival 2023: A Celebration of Delicious and Wholesome Plant-Based Cuisine

The Vegetarian Festival 2023, presented by The Mall Group, will take place from October 15th to 23rd. This annual festival is the largest vegetarian food event of the year and has been running for 24 years. It celebrates vegetarianism and promotes good deeds throughout Thailand.

The festival will bring together over 150 excellent restaurants, offering a wide range of vegetarian menus. From traditional vegetarian eateries to modern vegan restaurants, there will be something for everyone. Health enthusiasts can enjoy vegan dishes that are delicious and free of animal products.

Some notable restaurants participating in the festival include Hoi Choi Jay – Yim Yim Restaurant, an old Teochew Chinese restaurant in Yaowarat known for its unique tofu-based dishes. Changshou, an Indonesian vegetarian restaurant, will offer delectable vegetarian chicken rice and steamed rice rolls. Boi Kia, Jae Niaw, Bang Rak, a shaved ice dessert shop, will serve their famous brown sugar syrup dessert. Tangjai Yoo Restaurant, a legendary Chinese restaurant in Yaowarat, will feature their best-selling vegetarian Hong Kong noodles. Yu Yi Jay – Ru Yi, a popular vegetarian restaurant in the Hua Lamphong area, is known for its health-conscious menu. Jay Daeng Yam Kiam Chai Shop, another famous restaurant in Yaowarat, will serve a spicy celery salad with sesame oil. Janie Snow Hit, located in the Chao Pho Suea Shrine area, will offer their signature sugar-coated taro dessert. And Nam Porridge, a rice porridge shop with a history of over 70 years, will serve boiled cabbage with vegetarian shiitake mushrooms.

In addition to these traditional restaurants, there will also be modern vegetarian options available. The Absolute Plant Shop will offer plant-based spaghetti and meatballs made from 100% plants. Bansapai House Shop, a southern restaurant, will serve vegetarian truffle mushroom stuffed curry puffs. CANES Vegan Casual Dining Restaurant will offer a plant-based hamburger rice dish. Avatar Meat Shop will provide seafood cubes made from plant-based ingredients. VIBE Coffee and Plant Based Food will serve plant-based pork satay. A vegan concept, a renowned health bakery, will present a tofu satay wrap. Oven Farm, a homemade bread and pastry shop, will offer a cranberry mixed nut multigrain bread. And Shop 9 Baked Shrimp will serve a fried tofu sandwich with two filling options: vegetarian Hong Kong noodles and vegetarian vermicelli stir-fry.

For those with a sweet tooth, PAPA POPS, a famous Chiang Mai ice cream shop, will provide homemade ice cream made from fresh fruits and premium ingredients.

Whether you’re a vegetarian or simply interested in trying delicious plant-based dishes, the Vegetarian Festival 2023 is an event not to be missed. Enjoy a wide variety of vegetarian menus from both traditional and modern restaurants, and join in the celebration of good health and good food.

Vegetarian Festival 2023 Starting from October 15-23, one of Vegetarian food festivalThe biggest of the yearVegetarian eatingis familiar Jay along the way, good deeds all over Thailand Organized by The Mall Group and has continued until this year for the 24th time.

It’s a vegetarian food festival that brings together the best.Vegetarian foodFamous for more than 1,000 menus from 150 excellent restaurants, including traditional vegetarian restaurants A modern style vegetarian restaurant Including a vegan menu for health lovers. Delicious and free of animal life.

Check the names of restaurants with original vegetarian menus.

Hoi Choi Jay – Yim Yim Restaurant

Yim Yim Restaurant An old Teochew Chinese restaurant in Yaowarat that has passed down deliciousness from generation to generation for over 100 years with a menu. Hey Jo J Using quality tofu makes the taste unique (1)

Changshou An Indonesian vegetarian restaurant that sells vegetarian food all year round, inviting you to taste the vegetarian menu. Vegetarian chicken rice and vegetarian steamed rice rolls (1)

Boi Kia, Jae Niaw, Bang Rak Shaved ice dessert shop Served with real brown sugar syrup, a traditional Hainanese recipe. Passed down from generation to generation for more than 90 years (2)

Stir-Fried Hong Kong Noodles – Tangjai Yoo Restaurant

Jainjai Yoo Restaurant A legendary Chinese restaurant in the Yaowarat area Open for over 90 years, offering a menu Vegetarian Hong Kong noodles Best selling menu during the Vegetarian Festival every year.

Yu Yi Jay – Ru Yi for health A famous vegetarian restaurant in Hua Lamphong area that is nice for health conscious customers During the vegetarian period, there are so many customers that you have to queue. Participate in the booth at this event

Kiam Chai and Gan Chai Salad – Jay Daeng Yam Kiam Chai Shop, Yaowarat

Kiam Chai Jae Daeng Salad, Yaowarat Another famous restaurant in Yaowarat, which has been selling for more than 20 years, comes with a menu. Spicy Celery Salad with Sesame Oil Carefully selected raw materials Salad with finely mixed old galangal to enhance the aroma. Crunchy, tasty and full of flavor celery.

Janie Snow Hit Famous shop in Chao Pho Suea Shrine area. Open for sale for more than 20 years with a menu hit snow A crumbly sugar-coated taro you shouldn’t miss tasting (2)

Boiled cabbage with vegetarian shiitake mushrooms – a transformed Khao porridge from the name

Nam Porridge An old rice porridge shop with a history of more than 70 years. Vegetable Boiled Cabbage and Shiitake Mushroom A great menu during the vegetarian festival (3)

Taste Ua Sui Old dumpling shop in Yaowarat area. Open for more than 60 years, during a vegetarian period every year Steamed mee kung buns stuffed with vegetarian red pork, stewed tofu, stewed mee kung, stewed tofu bubbles Everything is delicious (1)

How many golden gourds do you crush? offer Chrysanthemum juice and treats In a legend that has been open for more than 100 years (2), Chui Kuai Tha Din Daeng A famous shop selling for more than 40 years (2), Khanom Jeen Phuket, Baan Amma Including liquid, chili paste, fish kidney curry and green curry. Grandmother’s recipe for grandchildren, cooked vegetarian style, sent direct from Phuket (1)

Vegetarian radna – 40 year old vegetable radna recipe

On top of vegetable sprouts, a 40 year old recipe An old cheap soy sauce shop in the Giant Swing area of ​​Bangkok. Open for more than 40 years, the Michelin Guide was awarded 2 years in a row. Come and taste the menu. It is topped with herbaceous vegetable shoots sweet flavored gravy (1)

Cho Leng Noodles, Talat Phlu Comes with a menu of water mimosa noodles which makes it a vegetarian menu. The specialty lies in the white noodles which are roasted until fragrant. The restaurant’s spicy chili paste and light mimosa (2)

Ja Phrik Kuichai Talat Phlu A chive legend for over 60 years (4), Li Shim Hia Jui Kuai 100 Years Old Market, the first in Thailand that has been selling Jui Kuai since 1919, original flavor (5)

Soya bean milk, noun Soy milk, a famous shop with an outstanding menu Soy milk Boiled fresh daily (2)

Fresh Flour Noodle Rolls – Hong Kee Shop

Hong Ki A Cantonese restaurant with delicious menus that Chinese tourists pin to try, customized for them Vegetarian noodle rolls Freshly made, available in thin and thick dough, soft and thick filling (1)

the house of Baipak A famous spicy vegetarian restaurant in Nonthaburi. A vegetarian menu is available all year round. Participate in the vegetarian food festival ‘Vegetarian food throughout Thailand, good deeds throughout Thailand’ (4), Guan Li 100% authentic fish maw soup with a menu of vegetarian fish maw stewed with Chinese medicine. A traditional formula for over 60 years (4)

Sharpener by Chef Det Contestant on national food shows (Iron Chef Thailand, Top Chef Thailand) with over 25 years of food experience. Thai-Chinese style restaurant with restaurant flavors but street prices (4)

Tae Jin Seng A dessert shop in Yaowarat that has been open for more than 60 years. It offers vegetarian desserts from Chinese culture made from nuts, sesame seeds, and other grains. Various to choose from (1)

Check the names of restaurants with modern vegetarian menus.

Plant Based Spaghetti & Meatballs – The Absolute Plant Shop

Absolute Plant Shop Plant Based Menu made from 100% plants, authentic Thai taste, delicious, easy to digest, high in protein and fiber. Helps you feel full for a long time Be it grilled pork, crispy pork, crab oysters, everything is made from plants and many other dishes. Plant Based Spaghetti and Meatballs Soft and chewy spaghetti Plant-based meatballs The meat is firm and has a texture similar to real meat. Rich spaghetti sauce (6)

Bansapai House Shop A southern restaurant, prepared with the spirit of the South with more than 40 years of experience, with recommended menus. Vegetarian Truffle Mushroom Stuffed Curry Paste A traditional curry puff pastry recipe, a Penang recipe, modified to make the filling more modern. It has a unique smell (1)

Hamburger rice made from plants

CANES Vegan Casual Dining Restaurant A healthy restaurant where chefs and food scientists create delicious vegan food. Use natural ingredients Use various chemicals as little as possible Both natural fermentation and scientific techniques until it becomes an ingredient in the restaurant’s cooking

Recommended menu Hamburg Don Don A variety of rice topped with a plant based hamburger topped with a rich gravy made from vegetables. Top with caviar from the marinade (6).

Seafood Cube – Meat Avatar Shop

Avatar Meat Shop Use plants as raw materials to produce raw materials with properties as similar to meat as possible. in terms of appearance, taste, smell, texture and nutritional value So that people who like meat can eat it easily and feel the slightest difference.

Recommended menu Crispy Fried Seafood Cube Delicious food for people of all ages Enjoy chewing. Get good protein from plants (6)

Pork Satay Plants

VIBE Coffee and Plant Based Food Healthy restaurant with recommended menus Plant Base Pork Satay Use good spices and marinade with artificial meat. Charcoal grilled Eat with a dipping sauce using southern curry paste mixed with fragrant coconut milk until everything is perfect (1)

A vegan concept A famous health bakery with a Vegan concept in every meal. Recommended menu during the vegetarian period. Tofu Satay Wrap A satay wrap filled with tofu, served with a delicious shop recipe satay sauce (1)

Oven Farm Healthy homemade bread and pastry shop made from fresh, natural ingredients, no dairy, butter, eggs, no trans fats. No preservatives or quality enhancers have been added. Recommended menu: Cranberry Mixed Nut Multigrain Bread (3)

Fried Tofu Sandwich – Shop 9 Baked Shrimp

9 baked shrimp A famous seafood restaurant that has received a guaranteed award from LINE MAN Wongnai Users’ Choice two years in a row (2022-2023). Recommended menu. Fried Tofu Sandwich The highlight is the filling and there are 2 fillings to choose from: vegetarian Hong Kong noodles. and vegetarian vermicelli stir-fry filling Eat with a delicious dipping sauce (2)

Chips are fluffy. Crispy Fried Soy Protein Another choice for health lovers. No matter how much you eat, you won’t get fat. High protein, low fat, low sodium, salad oil, no added MSG (4)

PAPA POPS Homemade Chiang Mai’s famous homemade ice cream shop, using fresh fruits and premium grade ingredients, no artificial colors, no artificial flavors, special menu during the vegetarian festival. There’s coconut ice cream, passion fruit mango, strawberry peach, and black sesame soy milk (4).

Tofu Satay Wrap – Veganerie Concept Store

Vegetarian food festival Jay Thuatit Kusonjit Thuathai Number 24 Held at The Mall Life Store Tha Phra, Ngamwongwan, Bang Kapi and The Mall Korat between 15-23 October 2023.

For the opening ceremony of “The Mall Lifestore Legendary J-Fest The Mall Lifestore J Thuatit Kusonjit Thuathai No. 24” held atMonday, October 16, 2023 At 3:30 pm at M Lifestyle Hall, G Floor, The Mall Life Store, Bang Kapi.

Meet famous young stars Alek-Teeradej Methavarayudh Join in tasting vegetarian menus and taking part in activities. Yutjak J Song Phop Cooking Show by Chef Pom – Thanarak Chuto Present the menu in a traditional vegetarian food style and Chef R – Teerapat Tiyasuntaranon Create a healthy vegetarian menu in a modern style to appeal to the lifestyle of the new generation.

Both chefs will create menus using vegetarian ingredients from the Gourmet Market such as hard white tofu, chestnuts and fresh shiitake mushrooms as menu ingredients.

3 celebrities participated in the opening ceremony of the 24th Jay Thuatit Kusonchit Thuathai event.

Ready to reinforce the creation of the legend of the event “The Mall Lifestore Legendary J-Fest The Mall Lifestore J Thuatit Kusonjit Thuathai No. 24” meeting Giant Hamburg Rice Diameter 2.4 meters, weight over 100 kilograms, prepared plant-based, 300 plant-based burgers by store Absolute Plant Top with seaweed caviar.

This menu highlights the strengths of Plant Based Food, the meal of the future. Use modern food ingredients that are produced from 100% all natural plants without chemicals or additives that are harmful to the body Maintain Thai taste in a modern style Delicious and suitable for a group of peopleVegetarian eatingeasy

Note: Vegetarian restaurants which only serve the following branches:
(1) Bang Kapi Branch
(2) That Phra Branch
(3) Phra and Ngamwongwan Branches
(4) Ngamwongwan Branch
(5) Bang Kapi and Korat branches
(6) Tha Phra, Ngamwongwan and Bang Kapi branches

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